¿Cómo Está Abordando la Industria los Requisitos Sostenibles Establecidos por las Nuevas Directivas Políticas? Estrategias para Superarlo ¿Qué están demandando las grandes empresas alimentarias en sostenibilidad para sus envases? ¿Cuáles son los retos a los que se enfrentan las empresas productoras de materiales para cumplir con estas... April 10, 2024
Corporate Branding: Synchronizing Identity, Strategy, Brand, and Culture In the rapidly evolving landscape of the food industry, establishing a robust corporate brand is pivotal. This presentation delves into the intricacies of Strategic Branding, offering a comprehensive roadmap to... April 4, 2024
United Nations World Food Programme’s approach to feed the future This presentation will delve into the legislative perspective and supply-sourcing lens of WFP. It will highlight the legislative frameworks guiding WFP’s work, its procurement process, food systems, and the importance... April 3, 2024
Róbotica y Visión Artificial en la Industria Alimentaria y Logística La innovación robótica en la industria alimentaria ha experimentado un crecimiento significativo en los últimos años. Los robots están siendo utilizados para mejorar la eficiencia, la calidad, la seguridad alimentaria... March 26, 2024
Promoviendo la innovación industrial: Soluciones a los desafíos de la industria láctea a través de la financiación y transferencia de tecnología universitaria. El panel examinará un caso que muestra la resolución exitosa de un desafío industrial lácteo, donde el suero se está transformando en una bebida probiótica aprovechando la experiencia desarrollada por... March 26, 2024
Palancas de incentivación pública para el impulso del Sector Agroalimentario Español En el marco de la promoción y fortalecimiento del Sector Agroalimentario Español, se ha convocado una mesa redonda de alto nivel donde distinguidos expertos, representantes gubernamentales y líderes de la... March 20, 2024
Caso de éxito Diageo: Digitalización y gestión de stocks Un gran caso de éxito de este año es haber llevado al gigante de las bebidas Diageo, al marketplace Miravia (by grupo Alibaba). En este caso desde la empresa nos... March 20, 2024
Desafíos. Hablamos con los CEOs de las PYMES Alimentarias sobre los retos del sector Hablamos sobre los principales desafíos que han de abordar las pequeñas y medianas empresas alimentantarias en un contexto de alta volatilidad e incertidumbre, marcado por una coyuntura politico-económica convulsa, el... March 20, 2024
European Agrifood and algae Navigating Algae’s Potential in the Agri-Food Sector: Current Opportunities and Challenges for Boosting Algal Products and Services Integration in European Food industry March 20, 2024
Cybersecurity in food plants This session covers advanced protocols, threats, and risk mitigation strategies specifically designed to ensure critical processes within food production plants. The session emphasizes the critical need for robust cybersecurity measures... March 20, 2024
Basque Food Innovation Awards (BTEM) Ceremony The Awards will be granted to legal entities and divided into three categories: – Technological Innovation – Business Innovation – Innovation in Markets March 20, 2024
Advancing Healthy Aging: Tailored Nutritional Insights and Strategies for Action Food and dietary intake play a significant role in healthy ageing. What people eat influences the risk of diseases, can affect the ageing process, and has a huge impact on... March 20, 2024
Major global trends and their impact on the food value chain – inspiring lines of thought In this presentation, we will explore how the food chain is being transformed in a world where we are struggling with a concatenation of crises and more complex uncertainty. In... March 20, 2024
Using culinary innovation to create new foods In this pannel, connections between culinary innovation and sustainable practices will be explored. Multifaceted landscape of culinary innovation involves food scientists and industries to push the boundaries of taste and... March 7, 2024
Impacto de la IA en el Empleo Logístico La IA está considerada una tendencia estructural de cambio que cada vez más empresas deciden adoptar. Se espera que tenga un impacto significativo en el empleo, influyendo en la formación... March 7, 2024
Retos y Soluciones ante la Distribución (de Mercancía) en las Zonas de Bajas Emisiones En este año, más de 151 municipios españoles están obligados a establecer zonas de bajas emisiones, según establece la Ley de Cambio Climático y Transición Energética, al igual que también... March 7, 2024
Developing value-added products for foreign markets This round table will focus on the challenge of working between small farmers, chefs and manufacturing industriess. March 7, 2024
Corredor Digital Aéreo para la Gestión Logística de Perecederos entre España y LATAM, Empleando Tecnología Blockchain El corredor de transitario, consignatario, almacenes de handling, aerolínea, así como inspección sanitaria y autoridades aduaneras en origen y destino, con el organismo internacional IATA como observador en el cumplimiento... March 7, 2024
Innovation in new food ingredients Exploring new food ingredients like alternative proteins, microorganisms, vegetable extracts, …, is a way to transform sustainability into a profitable business. The session will address the dynamic landscape of new food... March 7, 2024
Health, convenience and pleasure as drivers for innovation in snacking This session examines the factors that influence consumer choices in the snacking sector. It analyses how health consciousness, convenience, and indulgence intersect to drive innovation. The session includes a detailed... March 7, 2024
The empowered consumer focus on trends & functional foods For Chief Marketing, Commercial or Food Science Directors immersed in the food industry, the Trends in Functional Foods session is a strategic debate about the evolving landscape of consumer preferences... March 7, 2024
Modelos Eficaces de Transporte Frigorífico para la Última Milla Sistemas de refrigeración enfocados en la conservación eficiente de los productos que requieren temperatura controlada, poniendo el esfuerzo térmico y energético, en el propio producto, mediante el uso de dos... March 7, 2024
Flexible food process automatization This session will explore how gaining agility and customized production allow food industry to win with customers. Solutions based on new ways for a fully flexible products movement and handling... March 7, 2024
Next generation food ingredients The successful incorporation of next-generation ingredients into a variety of food products will be showcased through real-world case studies. The aim of the session is to provide food industry professionals... March 7, 2024
New ingredients & New flavour ideas for bakery & Snacking trends This session is aimed at bakery and snacking professionals. It is a technical exploration of innovative approaches to meeting changing consumer preferences. The keynote will take a strategic look at... March 7, 2024
The empowered consumer sustainable, healthy and affordable (CMOs debate) This session explores the dynamic landscape of consumer preferences and the role of marketing in fostering sustainable, healthy, and affordable choices. The debate navigates through the complexities of catering to... March 7, 2024
Intelligent sensing for smart food chain This session will explore the integration of smart sensing solutions to optimize different aspects of the food chain, such as production processes, quality control, and supply chain management. The aim... March 7, 2024
New sources to fill the emerging protein gap The discussion will strategically address the challenges associated with the growing demand for protein and the innovative solutions that are emerging in response. Participants can expect a comprehensive analysis of... March 7, 2024
Innovative strategies for accelerating healthy and sustainable new products development The session aims to provide snack, confectionery and bakery professionals with different approaches to promote healthier and more sustainable products in a complex and high-demand segments of the food industry.... March 7, 2024
Friendly Machines Artificial intelligence (AI) is a ubiquitous reality, which is transforming the way we work and enriching our capabilities. We have to adapt to the future changes brought by AI, which... March 7, 2024
Innovación y Tecnología para una Mejor Distribución “En la mesa del consumidor: innovación y tecnología para una mejor distribución” El objetivo es dar a conocer soluciones que mejoren algún aspecto concreto y tangible de la cadena logística... March 7, 2024
La Róbotica Impulsa la Logística en la Industria Alimentaria La robótica ha experimentado un crecimiento significativo en la industria alimentaria en los últimos años, impulsado por una serie de factores que incluyen avances tecnológicos, demandas de eficiencia, seguridad alimentaria... March 7, 2024
Novel Research Approaches: Transforming Health through Diet Novel research approaches are transforming health through dietary interventions. Probiotics, alongside the healthful properties of the lipid fraction in dairy products and coffee components, are pivotal in promoting healthy aging.... March 7, 2024
Brand awareness and loyalty – Part 2 The session will explore strategies to improve brand visibility and build consumer loyalty. Dedicated brand ambassadors can have a profound impact on shaping perceptions. Attendees will learn about effective branding... March 7, 2024
Cadena de suministro sostenible y digital Los asistentes obtendrán perspectivas sobre la intersección de la sostenibilidad y la digitalización dentro de la cadena de suministro lácteo, explorando enfoques innovadores para mejorar la eficiencia, reducir el impacto... March 7, 2024
El Management en la Logística Afrontar los costos logísticos y aumentar los márgenes de beneficio en la gestión alimentaria puede ser un desafío, pero existen estrategias que puedes implementar para optimizar tus operaciones. March 7, 2024
In search of probiotics and postbiotics for the future: Functional probiotic drinks The session will cover recent developments in probiotic research and their potential use in creating healthy dairy drinks. Attendees will learn about the science of probiotics and postbiotics, and how... March 7, 2024
Brand awareness and loyalty – Part 1 The session will explore strategies to improve brand visibility and build consumer loyalty. Dedicated brand ambassadors can have a profound impact on shaping perceptions. Attendees will learn about effective branding... March 7, 2024
Food safety & security in a changing world The session will analyse the evolving challenges and opportunities in the global food landscape and will include supply chain resilience, regulatory developments and technological innovations that ensure food safety. Attendees... March 7, 2024
Contribution of dairy products to a healthy and safe diet The presentation aims to explain how dairy products support a balanced and nutritious diet. It will cover the nutritional benefits of dairy, emphasizing its contribution to essential nutrients, bone health,... March 7, 2024
How can consumer insights help you find and grasp food innovation opportunities Ignoring consumers is one of the main reasons why innovation fail and start-ups don’t even make it out of the founder’s garage. We will explore the value of listening to... March 7, 2024
Los Grandes Retos del Packaging en la Industria Alimentaria La mesa redonda se centrará en los desafíos del envasado en la industria alimentaria, destacando el proyecto Value4Pack. Este proyecto busca fortalecer la colaboración entre regiones, fomentar la innovación y... March 7, 2024
Netherlands strategic agenda in food production The Netherlands have implemented the Mission Driven approach fort he major issues the Dutch society faces. Agriculture, Food and Water is one of the 6 major themes. The renewed Knowledge... March 7, 2024
Retail and horeca food solutions strategies: Low-Cost, Digital, Assortment, Delivery, Aggregators… The session explores different strategies and their impact on the food solutions operators & retail sector. It includes an analysis of profitable retail models, the integration of digital technologies, and... March 7, 2024
Disruptive technologies in food production & preservation This session delves into the transformative impact of cutting-edge technologies within the food industry. This technical discussion meticulously explores innovative solutions in food production and conservation, featuring advancements in precision... March 7, 2024
Digitalization, animal welfare and sustainable aquaculture This session will explore how digitalisation can improve animal welfare standards and promote sustainable practices in the aquaculture sector. The discussion will cover the use of technologies such as sensors,... March 7, 2024
Explorando el Impacto Transformador de Inteligencia Artificial en el Mundo del Packaging Escuchamos hablar de la era de la inteligencia artificial, pero ¿sabemos qué es? Durante la sesión, exploraremos qué es realmente la inteligencia artificial, las tecnologías que se están aplicando y... March 7, 2024
New channels and commercial models to reach the consumer (CEOs Debate) The session will explore new marketing channels, digital platforms, and innovative business models that are changing the way consumers interact with food brands. CMOs will analyze evolving consumer behaviors and... March 7, 2024
Robotics and automatization in vertical farming This session is focused on Automated Vertical Farming installations, and how it is proving to be a solution for certain crops that are sensitive to the lack of water resources... March 7, 2024
Safety, control and traceability in fish value chain The session will provide attendees with a comprehensive analysis of how technological advancements, such as blockchain and RFID, contribute to real-time monitoring and traceability. This ensures transparency and accountability in... March 7, 2024
Local brands vs Global brands vs MMDD (CEOS debate) The session will examine the advantages, difficulties, and strategic factors related to each channel and brand category. The CEOs will comprehensively analyse consumer preferences, market trends, and the impact of... March 7, 2024
Japan x Foodtech 6.0 – Co-Creating Future Food EcoSytem Beyond Borders The great challenges facing the food sector to provide food in sufficient quantity and quality to all people on the planet in a healthy and sustainable way are being addressed... March 7, 2024
Encruzijada Legal, Tecnológica y Social en torno a los Envases y Embalajes Alimentarios Encrucijada legal, tecnológica y social en torno a los envases y embalajes alimentarios aborda la convergencia de diversos aspectos cruciales relacionados con la industria. Encrucijada Legal se refiere a los... March 7, 2024
Smart fishing: AI Generative The session explores how artificial intelligence (AI) is transforming the fishing industry. It provides an overview of how AI-driven technologies are being used to optimize fishing practices, resource management, and... March 7, 2024
Inflationary environment and fall in consumption (CEOs Debate) Through this CEOs Debate, participants can expect a thought-provoking and solution-oriented discussion that aims to equip industry leaders with strategic insights to steer their businesses successfully through the complexities of... March 7, 2024
Cómo Puedo Medir la Sostenibilidad de un Envase y cómo lo Puedo Comunicar El desafiante mundo de medir y comunicar la sostenibilidad en el envase, un aspecto vital en el discurso empresarial actual. A pesar de que la sostenibilidad es una palabra común... March 7, 2024
Decarbonization in food industries: smart grids and renewable energies This discussion examines the practical applications of smart grids and renewable energy sources to optimise energy consumption and reduce environmental impact. Attendees can expect clear insights and real-world examples that... March 7, 2024
Strategies and approaches to innovate in meat products The session aims to explore some strategies to innovate along the meat chain. The feeding strategies play a crucial role in determining the overall meat quality and safety, animal´s diet... March 7, 2024
Carbon Circular Economies in the Food Industry This session explores strategies used by industry to minimise waste, improve resource efficiency and promote recycling initiatives throughout the product life cycle. Based on empirical evidence and data-driven insights, the... March 7, 2024
Cómo ha Evolucionado la Legislación en este Último Año En esta sesión nos adentraremos en el panorama cambiante de la legislación durante el último año focalizándonos su impacto directo al sector del packaging y la alimentación. Durante esta sesión,... March 7, 2024
Robotics and digital twins in food plants : The next level of the digital twin – blendhub success story The session aims to equip plant managers with valuable knowledge on how to leverage robotics and AGV’s in the context of a flexible, pipe less Food and beverage factory. This... March 7, 2024
Agri-Sus Agri-Sus: Regenerative Agriculture” is a focused exploration of the principles and practices of regenerative agriculture, highlighting its importance in transforming traditional agricultural practices into more sustainable and environmentally friendly approaches.... March 7, 2024
Innovation trends in future food and circular economy Offering a vision of innovation in the food industry. Highlighting the importance of the coexistence of animal and plant protein sources by incorporating plant-based products. Addressing trends and strategies in... March 7, 2024
Towards Sustainability Without Harming Food Safety The latest European Strategies, such as the Green Deal and the Farm to Fork Strategy, focus on achieving a more environmentally friendly food system. However, despite promoting food sustainability, it... March 7, 2024
La Industria Alimentaria Preparada para el Desafío: Del Campo al Envase, Innovando hacia un Futuro Circular En un contexto donde la conciencia sobre los desafíos ambientales y sociales se agudiza, la industria alimentaria emerge como un líder en la transición hacia un futuro más sostenible y... March 7, 2024
Eficiencia del uso del agua Esta discusión se centra en estrategias para optimizar la eficiencia del agua, cubriendo la conservación del agua, prácticas sostenibles y aplicaciones prácticas de la tecnología. Los asistentes pueden esperar percepciones... March 7, 2024
Innovación en el Packaging: Claves Esenciales y Estrategias Efectivas Exploraremos la importancia crucial de la innovación en el sector del packaging y descubre cómo abordarla de manera efectiva. La innovación es un tema relevante que cada empresa maneja de... March 7, 2024
Transformación digital en el sector agroalimentario andaluz Bajo el marco de Andalucía Agrotech EDI, el principal Hub de innovación andaluz, dos empresas, Hamburdehesa, Bodegas Perez Barquero y COVAP expondrán sus innovaciones tecnológicas y digitales implantados para mejorar... March 7, 2024
Sustainable animal protein production The session offers a thorough analysis of the key factors and techniques used in the responsible and sustainable production of animal protein. Participants can anticipate a detailed investigation of sustainable... March 7, 2024
Ultra Processed Foods The debate over ultra-processed foods is taking momentum and is set to become even bigger if Governments would step in to introduce regulations. The question remain in the need to... March 7, 2024
Optimizando el Uso de Material Reciclado en Envases Plásticos: Estrategias Clave para Cumplir con la Normativa y Garantizar Calidad Explora las claves esenciales para asegurar el contenido reciclado en envases plásticos, especialmente en el contexto de la nueva normativa en España, implementada desde el 1 de enero de 2023.... March 7, 2024
Robotics and process automatization This session examines open innovation strategies. It explores the impact of fear of missing out on decision making in open innovation initiatives. Attendees will receive information on collaboration frameworks, intellectual... March 7, 2024
Comunicación (FAKE NEWS) y Activismo Social Esta sesión tiene como objetivo dotar a los asistentes de una comprensión matizada de los desafíos contemporáneos en la diseminación de información y su influencia en los movimientos sociales. Se... March 7, 2024
Retos y oportunidades en la transformación digital del sector del vino Aunque ha habido importantes avances en los últimos años, todavía existe un gran potencial a desarrollar en materia de digitalización en el sector del vino. En esta mesa pondremos sobre... March 7, 2024
360º Sustainability: Innovation, collaboration and efficiency This 360-degree perspective on sustainability requires a collaborative effort in which all stakeholders participate. Whether from the standpoint of corporate responsibility, government policy, or individual action, a shared commitment is... March 7, 2024
¿Cómo Reducir el Impacto Ambiental en toda la Cadena de Valor del Packaging? Sumérgete en la conversación sobre la sostenibilidad en el packaging, y descubre cómo podemos abordar de manera efectiva el impacto ambiental en todas las etapas de la cadena de valor.... March 7, 2024
Personalization, customization and environmental efficiency as drivers for innovation in beverages The session will explore how technology, market trends, environmental and consumer insights can be used to tailor beverage. Case studies will be presented to showcase personalized experiences that meet consumers’... March 7, 2024
Generative Artificial Intelligence The presentation will explore how generative AI is revolutionizing plant operations. It will showcase success stories of strategic application of generative AI algorithms, highlighting their transformative impact on process optimization,... March 7, 2024
Innovation in optimal protein combinations Currently consumers are experiencing a transition period towards more sustainable diets and this is characterized by the coexistence of alternative and conventional proteins. However, not only sustainable aspects but other... March 7, 2024
Cómo se Aplica la Descarbonizacion en Empreas de Packaging y Alimentación El aumento de las emisiones de carbono y otros gases de efecto invernadero está exacerbando el calentamiento global, impactando nuestro entorno de manera evidente cada año. Este tema crucial demanda... March 7, 2024
Fear of missing out, what works and does not work in open innovation This session examines open innovation strategies. It explores the impact of fear of missing out on decision making in open innovation initiatives. Attendees will receive information on collaboration frameworks, intellectual... March 7, 2024
Tecnologías para la reducción y valorización del despilfarro alimentario Analizamos el impacto del despilfarro en el sector alimentario, y compartimos de la mano de empresas, distribuidores y expertos cómo el uso de diferentes tecnologías están contribuyendo a su reducción... March 7, 2024
New technologies to ensure food safety and quality in a beverage factory The session will analyse advancements in sensor technology, quality control systems, and real-time monitoring tools to ensure the highest standards of food safety. Industry professionals can expect a comprehensive analysis... March 7, 2024
Challenges and trends in food industry and supply chain (R&D & COOs Debate) In this Chief Operating Officer (COO) debate, we explore the key issues shaping the future of the food sector. From the impact of technological innovation and sustainability imperatives to the... March 7, 2024
Smart Packaging: Explorando Tecnologías Actuales y Tendencias Prácticas Adéntrate en el fascinante mundo del Smart Packaging en esta mesa redonda, donde desmitificaremos su apariencia futurista para revelar las tecnologías ya aplicadas en el sector del packaging. Abordaremos cómo... March 7, 2024
Perspectivas y Tendencias 2024: Análisis Profundo del Sector de Envase y Embalaje Únete a esta ponencia donde exploraremos a fondo la actualidad del sector de envase y embalaje. Analizaremos los crecimientos, las exportaciones y los subsectores que han experimentado un auge en... March 7, 2024
Decalogue of successful innovation Innovation is crucial for growth. It helps us meet our customers’ needs better and is the primary source of growth and margin for brands and distributors. However, it is a... March 7, 2024
Hola Pick&Pack 2024 Únete a esta ponencia donde exploraremos a fondo la actualidad del sector de envase y embalaje. Analizaremos los crecimientos, las exportaciones y los subsectores que han experimentado un auge en... March 7, 2024