Contribution of dairy products to a healthy and safe diet
The presentation aims to explain how dairy products support a balanced and nutritious diet. It will cover the nutritional benefits of dairy, emphasizing its contribution to essential nutrients, bone health, and general well-being. The session will use accessible language to ensure that the information is understandable to a broad audience.
Miguel Gueimonde Fernández
Scientific researcher at CSIC and Vice-Director of IPLA-CSIC
IPLA-CSIC (Instituto de Productos Lácteos) CSIC