Diego Meléndez, holds Agrofood Industry Engineering degree by the University of Valladolid and University of Madrid, conducting the last year of studies in Università degli Studi di Perugia, Italy. Diego works at GEA since 2007 having differnt roles in the company, being the last 13 years dedicated to sales and business development tasks in dairy and beverages industry. Diego belongs to sales team of New Food business line since its foundation in 2022.
13- 15 MAY 2025
| BILBAO - BEC
Sessions