I am a passionate food innovator with heart for a sustainable planet and great people.
I’ve worked internationally in the branded consumer goods industry >17 years within R&D (Danone, Arla Foods).
The past four years I have worked mainly in the design and management of Horizon Europe R&I projects with the main goal to develop and scale innovations by developing scientific breakthroughs and supporting promising start-ups all with the ambition of shaping innovation for a sustainable future.
13- 15 MAY 2025
| BILBAO - BEC
Sessions