Entrevista a Eduard Tenas, director de compras de DAMM
Hablamos con Eduard Tenas, uno de los vocales de la Junta Territorial de AERCE en Catalunya y director de Compras de la fabricante y distribuidora de bebidas DAMM desde hace...
May 9, 2023
13- 15 MAY 2025
| BILBAO - BEC
Food & Beverage
6 Emerging Trends in FoodTech for 2022
We uncover the 6 emerging trends that will be key in the foodtech industry in 2022 to deal with today's challenges such as global population growth, rising energy prices or...
April 4, 2022
March 4, 2022
Basque Food Laboratory, Innovation at the service of sustainable haute cuisine
The need for a more rational and careful use of environmental resources has been raised for some time, putting into judgment some of the current development models. Understanding the effects...
June 22, 2021
Consequences of the COVID crisis on the food chain
Unequivocally, all companies have been impacted by the Covid-induced crisis, despite the general belief that the sector is doing well. Find out how the pandemic is affecting the food chain...
March 5, 2021